Watermelon Caprese Salad

3 Points, Weight Watchers

Ingredients

1 pound watermelon, cut into 8 slices (each ½ inch thick)

4 oz fresh mozzarella cheese, cut into 8 slices

3/8 tsp kosher salt

1/4 tsp black pepper

1 Tbsp store-bought balsamic glaze

2 Tbsp basil, torn

Directions

Arrange the watermelon and cheese slices on a platter, alternating the slices as you fill the platter. Season with the salt and black pepper. Drizzle with the balsamic glaze. Garnish with the basil.

Nutrition

3 smart points